Two golden breaded chicken cutlets in a black skillet

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Chicken Milanesa (Crispy Weeknight Cutlets)

Thin, crispy chicken cutlets with garlic and parsley in the egg, fried in one skillet and finished with a big squeeze of lemon. My kids call it "the crunchy chicken."

4.9 · 33 minutes · Serves 5

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A family laughing together at the dinner table

Dinner by six. That's the whole plan.

Every recipe here has been made on a real weeknight, in a real (messy) kitchen, for three kids with three very different opinions. If it takes more than one pan or a trip to a specialty store, it doesn't make the cut.

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